Macaroni Salad1 jar of Three Bean Salad1. Cook the macaroni as directed on box. Rinse, drain and cool. 2. To the cooled macaroni, add onion, garlic, green pepper, red wine vinegar dressing and stir. 3. Then add the jar of three bean salad. Mix well and refrigerate in a covered container for at least 6 hours to blend flavors. Serve cold. Barb Slaughenhoupt, 21 Zahniser Road, Mercer |
